Nose to Tail is the premier mobile app for learning more about cuts of meat. No part of the animal goes to waste, we’ve included cuts from the nose through to the tail.

From the cheapest to the most expensive, table steaks to offal, braise to pan-fry. All our cuts are thoroughly researched and categorised.

Our beef database contains over 80 unique cuts, each detailed with our beautiful hand-drawn images. Discover where cuts such as the New-York Strip or Osso Bucco comes from. Explore the best meats for a pot-roast, marinating or stir-fry. Nothing goes to waste, discover through our animal X-ray view other cuts such as Tongue, Tripe or Tendon.