The Indigo Road Restaurant Group has used their years of experience to build an award winning group of restaurants in the Southeast. Oak, O-Ku, The Cocktail Club and The Macintosh all carry forth the philosophy of the Indigo Group in providing only the highest levels of service and success. These establishments specialize in providing guests with unforgettable experiences with a quality and style that brings them back again and again.

Now, guests of these restaurants have the opportunity to keep up with everything happening at their favorite restaurants. From new menus and nightly features to special events and easily accessible reservations and galleries.

Install The Indigo Road App today and have access to features from each of their exceptional restaurants.

Features of The Indigo Road App:

• Specials and Calendar of Events Updated Daily
• Complete Menus
• Extensive Restaurant Information (including hours, credit cards, meals served, menu & dining options)
• Link to request Gift Cards
• GPS Navigation that Navigates you from your Current Location to the Restaurant
• Email & Tweet Directly from the App
• Reservation Capabilities
• High Resolution Retina Display Photo Galleries

A quick introduction to each restaurant you will find on the app:

Oak Steakhouse
Owned and operated by The Indigo Road restaurant group, Oak Steakhouse showcases world-class American cuisine in an elegant setting that captures the essence of fine dining in Charleston, S.C. Located on downtown's historical Broad Street, Oak presents an inspired selection of Certified Angus Beef steaks, seafood specialties and vegetarian dishes featuring regional ingredients from Lowcountry farmers and fishermen.

O-Ku
Lowcountry fare takes an exotic turn east at O-Ku on Charleston’s bustling upper King Street. Named one of the Top 20 Best New Restaurants by Esquire magazine in 2010, the restaurant celebrates authentic Asian cuisine with a contemporary twist that focuses on unique ingredients and sophisticated presentation.

The Cocktail Club
A refined atmosphere on upper King Street dedicated to the art of the craft cocktail. We invite you to sample our extensive selection of house-made infusions, rare spirits and farm-to-shaker beverages which feature fresh squeezed juices and modern ingredients alongside a menu of light fare created by executive chef BJ Dennis. Our rooftop terrace offers a more modern escape, complete with a custom garden that provides fresh garnishes picked daily for our couture cocktails.

The Macintosh
Open for dinner, late night dining and Sunday brunch, the Macintosh brings a taste of homegrown cuisine to Charleston, offering a soulful menu inspired by Charleston-native and executive chef, Jeremiah Bacon. Bacon’s local-first philosophy and long standing relationships with Lowcountry farmers and purveyors creates an original menu of classic and seasonal favorites.